Date Caramel

If you’re someone who has a sweet tooth or loves caramel, then this recipe is for you! This caramel is a lot healthier than store bought and is super easy to make. Serve this with apples, pretzels, or whatever else you’d like. This recipe is gluten-free, vegan, dairy free, and can be made nut free if you use Sunbutter. 

Ingredients:

• 12 pitted medjool dates
• 1 tablespoon nut or seed butter (I used Sunbutter)
• ½ cup water (use more to make it thinner or less to make it thicker)
• 1 teaspoon salt
• 1 teaspoon vanilla

Directions

1. Add all the ingredients to a food processor.
2. Blend until smooth. Stop and scrape down the sides as needed. Add more water if needed. 
3. Scoop out into a dish to serve and enjoy!